Breakfast

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Rise and shine

Get your day off to a delicious start with a fresh baked breakfast from Park Avenue Bakery. Take one bite into our authentic, flaky, and butter enriched croissants and be transported to a peaceful morning on the streets of Paris. Our breakfast menu features a variety of pastries, many with rich fillings like smooth cream cheese, smoky ham and cheese and dark chocolate. We also offer quiches and cinnamon and caramel pecan rolls. Whether you have time for a leisurely cup of coffee and breakfast in house or have to dash off to work, your day will be better off for having started it at Park Avenue.

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Breakfast

Very flaky yeast dough, hand laminated with European butter filled with almond paste and sliced almonds.
Almond Croissant
Hand laminated puff pastry dough filled with apple cinnamon filling folded over into a bear claw shape and sprinkled with cinnamon and sugar.
Apple Bearclaw
Our soft yeast dough rolled with butter, cinnamon and sugar, stuffed with blueberries and pecans. Topped with a slightly lemony cream cheese frosting.
Blueberry Pecan Cinnamon Roll
Our french dough rolled into a pretzel and baked with cheese on top. Available in plain or spicy.
Breadzel
Our soft yeast cinnamon rolls filled with pecans cooked in caramel then turned over after baking for a gooey, sweet treat.
Caramel Pecan Roll
Flaky, hand laminated Danish dough filled with almond paste and house made cherry filling. Topped with brown sugar oat streusel.
Cherry Almond Danish
Very flaky yeast dough, hand laminated with European butter filled with 53% chocolate batons.
Chocolate Croissant
Our hand laminated croissant dough sprinkled with cinnamon and sugar in a twist.
Cinnamon Elkhorn
Soft yeast dough rolled up with cinnamon and sugar and either raisins or walnuts. Finished with a lemon sugar glaze.
Cinnamon Roll
Flaky, hand-laminated Danish dough cut into a star shape. Filled with cream cheese filling and topped with a brown sugar oat streusel.
Cream Cheese Danish
Very flaky yeast dough, hand laminated with European butter filled with ham and swiss cheese.
Ham & Cheese Croissant
Rotating flavors daily. Please check with a pastry chef or breakfast person before taking orders.
Muffin
Very flaky yeast dough, hand laminated with European butter.
Plain Croissant
Flaky, hand laminated Danish dough. Filled with cream cheese filling and house made raspberry filling topped with turbinado sugar. Also available with blueberry filling.
Raspberry Or Blueberry Cream Cheese Danish
Polish sausage rolled up in our french dough with provolone cheese.
Sausage Roll
Rotating flavors daily. Please check with a pastry chef or breakfast person before taking orders.
Scone

VISIT OUR BAKERY OR GET IN TOUCH

44 South Park Avenue, Helena, MT 59601

(406) 449-8424

EUROPEAN STYLE BAKERY & EATERY

Mon–Sat / 7:00am–5:30pm

Sun / 8:00am–2:00pm

A EUROPEAN STYLE BAKERY & EATERY

Helena’s community from scratch bakery for over 25 years. Serving up delectable breads, desserts, breakfast, lunch and coffee made from the freshest, quality ingredients.